Little Chefs Big Chefs CIC was originally formed to teach all ages and abilities how to cook for better health, with a focus on the importance of good nutrition and a positive body image, whilst teaching valuable kitchen skills in a fun and relaxed manner. Our cooking workshops broach on many topics including nutrition, reducing food waste, food swaps and sensory/selective eating.  Most importantly, the workshops are delivered with patience and understanding. 

Following consultations, we took over an unused community centre in 2022 after recognising the need to have a base where we could deliver workshops and so much more.

From here, our work has grown in many ways from developing an Eco Market (previously Community Pantry), to creating more services to benefit our community such as our social and educational groups.